Cakes, Cupcakes, Snack Cakes

Blood Sugar Impact of Pecan Pie

Pecan Pie
100

Pecan Pie has a BSI score of 92.3, indicating high blood sugar impact. Contains 49.2g carbs, 1.5g fiber, 4.6g protein per serving. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 132.0g serving

Pecan pie contains 65.0g of carbs, 51.0g of sugar, 6.0g of protein, 30.0g of fat, and 2.0g of fiber per 132.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 65.0g
Sugars 51.0g
Fiber 2.0g
Protein 6.0g
Fat 30.0g

Estimated Blood Sugar Response

BSI Score:
100

Pecan pie contains 49.2g of carbs, 38.6g of sugar, and 1.5g of fiber per 132.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 132.0 Gg

Calories 540

% Daily Value*

Total Fat 30.0g 38%
Saturated Fat 9.0g 45%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 100.3mg 33%
Sodium 380.2mg 17%
Total Carbohydrates 65.0g 24%
Dietary Fiber 2.0g 7%
Total Sugars 51.0g

* 12.0g of carbohydrates not detailed in USDA data

Protein 6.0g 12%
Calcium 80.5mg 6%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CORN SYRUP, EGGS, SUGAR, PECANS, ENRICHED FLOUR (WHEAT FLOUR WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN, CITRIC ACID), BUTTER (CREAM, SALT), WATER, BROWN SUGAR, SALT, ARTIFICIAL FLAVOR, DEXTROSE, ANNATTO AND TURMERIC AS COLOR, NONFAT DRY MILK (NONFAT DRY MILK, LACTOSE, VITAMIN A PALMITATE, VITAMIN D), CALCIUM PROPIONATE TO RETARD SPOILAGE.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin A 25% DV

Minerals

Calcium 6% DV
Iron 8% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Type Found In This Product
🫧 Fat
OIL*
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Pecan Pie based on its ingredients and effects on blood sugar levels.

Blood Sugar Impact Tags

Ingredient Tags

🫧 Fat

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Wal Mart Stores, Inc.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 1905172

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management