Blood Sugar Impact of Pringles Stix Pizza .61 Oz
pringles stix pizza .61oz has a BSI score of 106.5, indicating high blood sugar impact. Contains 57.2g carbs, 2.0g fiber, 10.4g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 17.4g servingPringles stix pizza .61oz contains 10.0g of carbs, 1.3g of sugar, 1.8g of protein, 3.2g of fat, and 0.3g of fiber per 17.4g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 10.0g |
| Sugars | 1.3g |
| Fiber | 0.3g |
| Protein | 1.8g |
| Fat | 3.2g |
Estimated Blood Sugar Response
Pringles stix pizza .61oz contains 57.2g of carbs, 7.7g of sugar, and 2.0g of fiber per 17.4 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 17.4 Gg
% Daily Value*
* 8.4g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), PALM OIL, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), SUGAR, CORN STARCH, MARGARINE (PALM OIL, VEGETABLE OIL [CONTAINS ONE OF MORE OF THE FOLLOWING: SOYBEAN OIL, CANOLA OIL, COCONUT OIL, AND/OR CORN OIL], SALT, MONO- AND DI-GLYCERIDES, ASCORBYL PALMITATE, VITAMIN A PALMITATE, VITAMIN D3, CAROTENE [COLOR], NATURAL AND ARTIFICIAL FLAVORS), CONTAINS 2% OR LESS OF SALT, BUTTER (MILKFAT, MONOGLYCERIDE, SOY LECITHIN), YEAST, ONION POWDER, SPICES, CHEESE POWDER (MILK, CULTURES, SALT, ENZYMES), HYDROLYZED CORN PROTEIN, MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, YEAST EXTRACT, SUCRALOSE, COCONUT, CELERY SEED, ORANGE PEEL, PAPRIKA, TRISODIUM PHOSPHATE, MIXED TOCOPHEROLS, SOYBEANS, NATURAL AND ARTIFICIAL FLAVORS.
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Vitamins & Minerals
Minerals
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ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), PALM OIL, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), SUGAR, CORN STARCH, MARGARINE (PALM OIL, VEGETABLE OIL [CONTAINS ONE OF MORE OF THE FOLLOWING: SOYBEAN OIL, CANOLA OIL, COCONUT OIL, AND/OR CORN OIL], SALT, MONO- AND DI-GLYCERIDES, ASCORBYL PALMITATE, VITAMIN A PALMITATE, VITAMIN D3, CAROTENE [COLOR], NATURAL AND ARTIFICIAL FLAVORS), CONTAINS 2% OR LESS OF SALT, BUTTER (MILKFAT, MONOGLYCERIDE, SOY LECITHIN), YEAST, ONION POWDER, SPICES, CHEESE POWDER (MILK, CULTURES, SALT, ENZYMES), HYDROLYZED CORN PROTEIN, MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, YEAST EXTRACT, SUCRALOSE, COCONUT, CELERY SEED, ORANGE PEEL, PAPRIKA, TRISODIUM PHOSPHATE, MIXED TOCOPHEROLS, SOYBEANS, NATURAL AND ARTIFICIAL FLAVORS.
Food Tags
These tags help categorize Pringles Stix Pizza .61 Oz based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Pringles Stix Pizza .61 Oz is a food product in the chips/crisps/snack mixes natural/extruded (shelf stable) category with a Blood Sugar Impact score of 18.3.
Pringles Stix Pizza .61 Oz has a Blood Sugar Impact (BSI) score of 18.3. Lower scores indicate less impact on blood glucose levels.
Pringles Stix Pizza .61 Oz contains 57.2g carbs, 7.7g sugars, 2.0g fiber, and 10.4g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Pringles Stix Pizza .61 Oz into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Pringles Stix Pizza .61 Oz compares to similar foods. You can also explore other foods in the chips/crisps/snack mixes natural/extruded (shelf stable) category for alternatives.