Blood Sugar Impact of Sausage & Pepperoni Pizza Wrap
This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.
Key Nutrients
Per 176.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 49.0g |
| Sugars | 5.0g |
| Fiber | 1.9g |
| Protein | 17.0g |
| Fat | 22.0g |
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Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 176.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 42.1g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
FLOUR TORTILLA (ENRICHED BLEACHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, VEGETABLE OILS [CONTAINS ONE OR MORE OF THE FOLLOWING: INTERESTERIFIED SOYBEAN OIL &/OR HYDROGENATED SOYBEAN OIL &/OR PALM OIL &/OR SOYBEAN OIL], CONTAINS 2% OR LESS OF: SUGAR SALT, SODIUM ACID PROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, GUAR GUM. MONOCALCIUM PHOSPHATE, WHEAT GLUTEN, MONO- & DIGLYCERIDES, POTASSIUM SORBATE & CALCIUM PROPORTIONATE (PRESERVATIVES), FUMARIC ACID, ENZYMES, HYDROGENATED PALM 3 /OR COTTONSEED OIL SODIUM METABISULFITE [SULFITES]), PIZZA SAUCE (VINE-RIPENED TOMATOES, EXTRA VIRGIN OLIVE & SUNFLOWER OIL SALI OREGANO GRANULATED GARLIC, BLACK PEPPER, CITRIC ACID), 100% REAL LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES POTATO STARCH, CORN STARCH & POWDERED CELLULOSE (TO PREVENT CAKING, MATAMYCIN A NATURAL MOLD INHIBITOR. COOKED ITALIAN SAUSAGE CRUMBLE PORK. SPICES WATER. SALL DEXTROSE SODIUM PHOSPHATES, SUGAR, GARLIC POWDER). DICED PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF: WATER, DEXTROSE, SPICES, FLAVORING, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, OLFORESIK OF PAPRIKA, GARLIC POWDER, SODIUM NITRITE, BHA, BHI, CITRIC ACID ADDED TO HELP PROTECT FLAVOR
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Vitamins & Minerals
Micronutrient content per serving, shown as a percentage of recommended daily values.
Minerals
Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
| Ingredient Type | Found In This Product |
|---|---|
|
๐
Acidifier
|
CITRIC ACID
|
|
๐ญ
Added Sugar
|
DEXTROSE
SUGAR
|
|
๐
Animal Product
|
CHEESE
MILK
|
|
๐
Emulsifier
|
GUM*
|
|
๐ซง
Fat
|
OIL*
|
|
โฌ
Filler
|
GUM*
STARCH*
|
|
๐
High GI Carb
|
DEXTROSE
SUGAR
|
|
๐ฟ
Natural
|
CHEESE
MILK
SALT
|
|
๐งช
Preservative
|
CITRIC ACID
PRESERVATIVE*
SORBATE*
|
|
๐ช
Protein
|
CHEESE
MILK
|
|
๐ฅ
Refined Carb
|
FLOUR*
|
|
๐ฆ
Refined Fat
|
OIL*
|
|
๐ง
Seasoning
|
SALT
|
|
๐ฌ
Synthetic
|
PRESERVATIVE*
SORBATE*
|
Food Tags
These tags help categorize Sausage & Pepperoni Pizza Wrap, Sausage & Pepperoni based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Ingredient Tags
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Periodic Data Updates
We update our USDA food database periodically (every six months) to ensure you have access to the latest nutritional information and newly added foods.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Sausage & Pepperoni Pizza Wrap, Sausage & Pepperoni is a food product in the prepared wraps and burittos category with a Blood Sugar Impact score of 90.5.
Sausage & Pepperoni Pizza Wrap, Sausage & Pepperoni has a Blood Sugar Impact (BSI) score of 90.5. Lower scores indicate less impact on blood glucose levels.
Sausage & Pepperoni Pizza Wrap, Sausage & Pepperoni contains 27.8g carbs, 2.8g sugars, 1.1g fiber, and 9.7g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Sausage & Pepperoni Pizza Wrap, Sausage & Pepperoni into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Sausage & Pepperoni Pizza Wrap, Sausage & Pepperoni compares to similar foods. You can also explore other foods in the prepared wraps and burittos category for alternatives.