Blood Sugar Impact of Angel Food Cake Ring, Angel Food
This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.
Key Nutrients
Per 50.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 30.0g |
| Sugars | 19.0g |
| Fiber | 0.0g |
| Protein | 2.0g |
| Fat | 0.5g |
Estimated Blood Sugar Response
Angel food cake ring, angel food contains 60.0g of carbs, 38.0g of sugar, and 0.0g of fiber per 50.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 50.0 Gg
% Daily Value*
* 11.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
EGG WHITES WITH SODIUM LAURYL SULFATE, SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT STARCH, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SODIUM ALUMINUM PHOSPHATE, BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SALT, SODIUM PROPIONATE (PRESERVATIVE), SODIUM CARBOXYMETHYLCELLULOSE, ACACIA (GUM ARABIC), CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID, SOY LECITHIN, CARAMEL COLOR, MONO- AND DIGLYCERIDES, ETHYL ALCOHOL, TBHQ (PRESERVATIVE).
How People Feel
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Vitamins & Minerals
Minerals
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EGG WHITES WITH SODIUM LAURYL SULFATE, SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT STARCH, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SODIUM ALUMINUM PHOSPHATE, BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SALT, SODIUM PROPIONATE (PRESERVATIVE), SODIUM CARBOXYMETHYLCELLULOSE, ACACIA (GUM ARABIC), CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID, SOY LECITHIN, CARAMEL COLOR, MONO- AND DIGLYCERIDES, ETHYL ALCOHOL, TBHQ (PRESERVATIVE).
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Angel Food Cake Ring, Angel Food is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 59.4.
Angel Food Cake Ring, Angel Food has a Blood Sugar Impact (BSI) score of 59.4. Lower scores indicate less impact on blood glucose levels.
Angel Food Cake Ring, Angel Food contains 60.0g carbs, 38.0g sugars, 0.0g fiber, and 4.0g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Angel Food Cake Ring, Angel Food into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Angel Food Cake Ring, Angel Food compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.