Frozen Dinners & Entrees

Blood Sugar Impact of Three Cheese Tortellini With Zesty Tomato Sauce, Zucchini, Butternut Squash, Red Pepper And Onion With A Twist Of Carrots & Red Peppers In The Sauce, Three Cheese Tortellini

67

contains 16.2g carbs per 100g with a Blood Sugar Impact score of 67. Learn detailed nutrition facts for this frozen dinners & entrees to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 228.0g serving

Three cheese tortellini with zesty tomato sauce, zucchini, butternut squash, red pepper and onion with a twist of carrots & red peppers in the sauce, three cheese tortellini contains 37.0g of carbs, 5.0g of sugar, 9.0g of protein, 3.5g of fat, and 3.0g of fiber per 228.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 37.0g
Sugars 5.0g
Fiber 3.0g
Protein 9.0g
Fat 3.5g

Estimated Blood Sugar Response

BSI Score:
67

Three cheese tortellini with zesty tomato sauce, zucchini, butternut squash, red pepper and onion with a twist of carrots & red peppers in the sauce, three cheese tortellini contains 16.2g of carbs, 2.2g of sugar, and 1.3g of fiber per 228.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 228.0 Gg

Calories 219

% Daily Value*

Total Fat 3.5g 5%
Saturated Fat 1.5g 8%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 20.5mg 7%
Sodium 629.3mg 27%
Total Carbohydrates 37.0g 13%
Dietary Fiber 3.0g 11%
Total Sugars 5.0g

* 29.0g of carbohydrates not detailed in USDA data

Protein 9.0g 18%
Calcium 100.3mg 8%
Iron 1.7mg 10%
Potassium 410.4mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

INGREDIENTS: COOKED FILLED PASTA (WATER, ENRICHED DURUM FLOUR [DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], RICOTTA CHEESE [PASTEURIZED WHEY, MILK FAT, MILK], BREAD CRUMBS [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, YEAST], EGGS, PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], SALT, SPICES); SAUCE (WATER, TOMATOES IN TOMATO JUICE, TOMATO PASTE, CARROT PUREE, RED PEPPER PUREE, ONIONS, CONTAINS 2 PERCENT OR LESS OF BUTTER [CREAM, SALT], CORN STARCH, CREAM, DRIED GARLIC, DRIED ONION, EXTRA VIRGIN OLIVE OIL, GARLIC, LOCUST BEAN GUM, NATURAL FLAVORS [CONTAINS MUSTARD], PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], SALT, SPICES, SUGAR, YEAST EXTRACT); ZUCCHINI, SQUASH, ONIONS, RED PEPPERS.

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Vitamins & Minerals

Minerals

Calcium 4% DV
Iron 4% DV
Potassium 5% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

INGREDIENTS: COOKED FILLED PASTA (WATER, ENRICHED DURUM FLOUR [DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], RICOTTA CHEESE [PASTEURIZED WHEY, MILK FAT, MILK], BREAD CRUMBS [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, YEAST], EGGS, PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], SALT, SPICES); SAUCE (WATER, TOMATOES IN TOMATO JUICE, TOMATO PASTE, CARROT PUREE, RED PEPPER PUREE, ONIONS, CONTAINS 2 PERCENT OR LESS OF BUTTER [CREAM, SALT], CORN STARCH, CREAM, DRIED GARLIC, DRIED ONION, EXTRA VIRGIN OLIVE OIL, GARLIC, LOCUST BEAN GUM, NATURAL FLAVORS [CONTAINS MUSTARD], PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], SALT, SPICES, SUGAR, YEAST EXTRACT); ZUCCHINI, SQUASH, ONIONS, RED PEPPERS.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Kraft Heinz Foods Company
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2213866

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management