Blood Sugar Impact of Slow Cooked Beef Pot Roast
contains 11.4g carbs per 100g with a Blood Sugar Impact score of 27. Learn detailed nutrition facts for this frozen dinners & entrees to make informed diabetic food choices.
Key Nutrients
Per 140.0g servingSlow cooked beef pot roast contains 16.0g of carbs, 2.0g of sugar, 15.0g of protein, 9.0g of fat, and 2.0g of fiber per 140.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 16.0g |
| Sugars | 2.0g |
| Fiber | 2.0g |
| Protein | 15.0g |
| Fat | 9.0g |
Estimated Blood Sugar Response
Slow cooked beef pot roast contains 11.4g of carbs, 1.4g of sugar, and 1.4g of fiber per 140.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 140.0 Gg
% Daily Value*
* 12.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
HERB AND GARLIC POTATOES, PEAS AND CARROTS (ROASTED POTATOES [POTATOES, SODIUM ACID PYROPHOSPHATE, DEXTROSE], CARROTS, PEAS, GARLIC AND PARSLEY BUTTER CHIPS [BUTTER {CREAM, SALT}, WATER, MINCED GARLIC, SOY SAUCE {WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE (PRESERVATIVE)}, PARSLEY, SEA SALT, PINK PEPPERCORN, NATURAL FLAVOR, SALT], SEASONING [SEA SALT, SPICES], SOYBEAN OIL, PARSLEY, BASIL). BEEF POT ROAST (BEEF, WATER, SEASONING [SALT, DEXTROSE, CORN SYRUP SOLIDS, SODIUM PHOSPHATE, HYDROLYZED SOY PROTEIN, BEEF EXTRACT, SOY SAUCE POWDER {SOY SAUCE (WHEAT, SOYBEANS, SALT), MALTODEXTRIN}, SUGAR, YEAST EXTRACT, NATURAL FLAVOR, DEHYDRATED ONION, DEHYDRATED GARLIC, SPICE EXTRACTIVES], RICE STARCH). GRAVY (WATER, SEASONING [MODIFIED FOOD STARCH, HYDROLYZED CORN AND SOY PROTEIN, WHEAT FLOUR, CARAMEL COLOR, RENDERED BEEF FAT, WHEY SOLIDS, AUTOLYZED YEAST, SPICE, XANTHAN GUM, DISODIUM INOSINATE AND DISODIUM GUANYLATE, DEHYDRATED BEEF STOCK, SALT, LACTIC ACID]).
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Vitamins
Minerals
Compare this against
HERB AND GARLIC POTATOES, PEAS AND CARROTS (ROASTED POTATOES [POTATOES, SODIUM ACID PYROPHOSPHATE, DEXTROSE], CARROTS, PEAS, GARLIC AND PARSLEY BUTTER CHIPS [BUTTER {CREAM,SALT}, WATER, MINCED GARLIC, SOY SAUCE {WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE (PRESERVATIVE)}, PARSLEY, SEA SALT, PINK PEPPERCORN, NATURAL FLAVOR, SALT], SEASONING [SEA SALT, SPICES], SOYBEAN OIL, PARSLEY, BASIL). BEEF POT ROAST (BEEF, WATER, SEASONING [SALT, DEXTROSE, CORN SYRUP SOLIDS, SODIUM PHOSPHATE, HYDROLYZED SOY PROTEIN, BEEF EXTRACT, SOY SAUCE POWDER {SOY SAUCE (WHEAT, SOYBEANS, SALT), MALTODEXTRIN}, SUGAR, YEAST EXTRACT, NATURAL FLAVOR, DEHYDRATED ONION, DEHYDRATED GARLIC, SPICE EXTRACTIVES], RICE STARCH). GRAVY (WATER, SEASONING [MODIFIED FOOD STARCH, HYDROLYZED CORN AND SOY PROTEIN, WHEAT FLOUR, CARAMEL COLOR, RENDERED BEEF FAT, WHEY SOLIDS, AUTOLYZED YEAST, SPICE, XANTHAN GUM, DISODIUM INOSINATE AND DISODIUM GUANYLATE, DEHYDRATED BEEF STOCK, SALT, LACTIC ACID]).
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Tandoori Baked Chicken In A Spiced Tomato Sauce With A Hint Of Cream And Basmati Saffron Rice Tikka Masala Combo, Chicken Tikka Masala
ROCHE BROS SUPERMARKETS INC.
Spicy Sausage & Riced Cauliflower Lifestyle Bowls
NESTLE USA-FROZEN FOOD DIVISION
Smart Ones Salisbury Steak, 9.5 Oz
KRAFT HEINZ FOODS COMPANY
Bourbon Tender Beef Strips, Mashed Potatoes, Sweet And Tangy Bourbon Sauce And Mixed Vegetables, Bourbon Beef
PINNACLE FOODS GROUP LLC
Medium Chicken Bacon Ranch Bowl Tender White Meat Chicken, Bacon & Pasta In A Spicy Ranch Cream Sauce, Medium Chicken Bacon Ranch Bowl
NESTLE USA-FROZEN FOOD DIVISION
General Tso's Chicken Bowl
US-NIPPON MEAT PACKERS
Beef Strips Portabella Tender Beef Strips In A Baby Portabella Mushroom Sauce, Creamy Mashed Potatoes, Vegetables, And Caramel Apple Dessert Complete Meals, Beef Strips Portabella
CONAGRA BRANDS, INC.
Large Round Cheese Ravioli, Cheese
CAESAR'S PASTA, LLC
Stuffed Supreme Bites
NESTLE USA INC.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Slow Cooked Beef Pot Roast is a food product in the frozen dinners & entrees category with a Blood Sugar Impact score of 27.2.
Slow Cooked Beef Pot Roast has a Blood Sugar Impact (BSI) score of 27.2. Lower scores indicate less impact on blood glucose levels.
Slow Cooked Beef Pot Roast contains 11.4g carbs, 1.4g sugars, 1.4g fiber, and 10.7g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Slow Cooked Beef Pot Roast into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Slow Cooked Beef Pot Roast compares to similar foods. You can also explore other foods in the frozen dinners & entrees category for alternatives.