Frozen Appetizers & Hors D'oeuvres

Blood Sugar Impact of Pork Crispy Potstickers, Pork Crispy

Pork Crispy Potstickers, Pork Crispy
39

contains 22.8g carbs per 100g with a Blood Sugar Impact score of 39. Learn detailed nutrition facts for this frozen appetizers & hors d'oeuvres to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 92.0g serving

Pork crispy potstickers, pork crispy contains 21.0g of carbs, 2.0g of sugar, 7.0g of protein, 0g of fat, and 1.0g of fiber per 92.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 21.0g
Sugars 2.0g
Fiber 1.0g
Protein 7.0g
Fat 0g

Estimated Blood Sugar Response

BSI Score:
39

Pork crispy potstickers, pork crispy contains 22.8g of carbs, 2.2g of sugar, and 1.1g of fiber per 92.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 92.0 Gg

Calories Data not available

% Daily Value*

Total Fat 0g 0%
Saturated Fat 2.5g 13%
Trans Fat 0.0g
Cholesterol 10.1mg 3%
Sodium 340.4mg 15%
Total Carbohydrates 21.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g

* 18.0g of carbohydrates not detailed in USDA data

Protein 7.0g 14%
Calcium 22.1mg 2%
Iron 1.0mg 6%
Potassium 123.3mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

FILLING: PORK, CABBAGE, WATER, ONION, BROCCOLI, CHIVES, SEASONING (FRUCTOSE, HYDROLYZED VEGETABLE PROTEIN, SPICE, CORN STARCH, DISODIUM INOSINATE & DISODIUM GUANYLATE, MALTOL, NATURAL FLAVOR, MALTODEXTR'N), TEXTURED VEGETABLEPROTEIN (SOY FLOUR), MARINADE (SOY PROTEIN CONCENTRATE, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATES, XANTHAN GUM, FLAVOR(MODIFIED CORNSTARCH, SUNFLOWER OI! SILICON DIOXIDE[ANTICAKING AGENT], ROSEMARY EXTRACT, GREEN TEA EXTRACT), GARLIC, SESAME OIL, FLAVORING (MODIFIED FOOD STARCH, CHICKEN BROTH POWDER, SPICE EXTRACTS, SODIUM CITRATE, DEXTROSE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SALT, MODIFIED CELLOLOSE GUM, GRILLED FLAVOR, SOY LECITHIN, XANTHAN GUM, YEAST EXTRACT), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SALT, MONOSODIUM GLUTAMATE, SOYBEAN OIL, GINGER POWDER. DOUGH: ENRICHED FLOUR ([WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID] MALTED BARLEY FLOUR), WHEAT FLOUR, WATER, CORN STARCH SOYBEAN OIL, SALT.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 2% DV
Iron 6% DV
Potassium 4% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

FILLING: PORK, CABBAGE, WATER, ONION, BROCCOLI, CHIVES, SEASONING (FRUCTOSE, HYDROLYZED VEGETABLE PROTEIN, SPICE, CORN STARCH, DISODIUM INOSINATE & DISODIUM GUANYLATE, MALTOL, NATURAL FLAVOR, MALTODEXTR'N), TEXTURED VEGETABLEPROTEIN (SOY FLOUR), MARINADE (SOY PROTEIN CONCENTRATE, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATES, XANTHAN GUM, FLAVOR(MODIFIED CORNSTARCH, SUNFLOWER OI! SILICON DIOXIDE[ANTICAKING AGENT], ROSEMARY EXTRACT, GREEN TEA EXTRACT), GARLIC, SESAME OIL, FLAVORING (MODIFIED FOOD STARCH, CHICKEN BROTH POWDER, SPICE EXTRACTS, SODIUM CITRATE, DEXTROSE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SALT, MODIFIED CELLOLOSE GUM, GRILLED FLAVOR, SOY LECITHIN, XANTHAN GUM, YEAST EXTRACT), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SALT, MONOSODIUM GLUTAMATE, SOYBEAN OIL, GINGER POWDER. DOUGH: ENRICHED FLOUR ([WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID] MALTED BARLEY FLOUR), WHEAT FLOUR, WATER, CORN STARCH SOYBEAN OIL, SALT.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Rhee Bros. Inc.
Data Source Branded
Data Quality Score 53/100
Quality Tier Medium
USDA Food Record ID 2374487

Frequently Asked Questions

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