Frozen Appetizers & Hors D'oeuvres

Blood Sugar Impact of Mini Crawfish Cakes

Mini Crawfish Cakes
23

contains 14.3g carbs per 100g with a Blood Sugar Impact score of 23. Learn detailed nutrition facts for this frozen appetizers & hors d'oeuvres to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 91.0g serving

Mini crawfish cakes contains 13.0g of carbs, 1.0g of sugar, 12.0g of protein, 18.0g of fat, and 1.0g of fiber per 91.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 13.0g
Sugars 1.0g
Fiber 1.0g
Protein 12.0g
Fat 18.0g

Estimated Blood Sugar Response

BSI Score:
23

Mini crawfish cakes contains 14.3g of carbs, 1.1g of sugar, and 1.1g of fiber per 91.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 91.0 Gg

Calories 260

% Daily Value*

Total Fat 18.0g 23%
Saturated Fat 3.0g 15%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 44.6mg 15%
Sodium 400.4mg 17%
Total Carbohydrates 13.0g 5%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g

* 11.0g of carbohydrates not detailed in USDA data

Protein 12.0g 24%
Calcium 40.0mg 3%
Iron 1.0mg 6%
Potassium 128.3mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CRAWFISH, MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, EGG YOLKS, WATER, SUGAR, SALT, SPICES), CRACKER CRUMBS (WHEAT FLOUR, SOYBEAN OIL, SALT, SUGAR, MALTODEXTRIN, DEXTROSE, YEAST, AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS, BROWN SUGAR, BUTTER (CREAM, SALT), NONFAT MILK), PANKO (UNBLEACHED WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT), GREEN ONIONS, RED BELL PEPPERS, GREEN BELL PEPPERS, HOT SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), SPICES, SALT

How People Feel

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Vitamins & Minerals

Minerals

Calcium 4% DV
Iron 6% DV
Potassium 4% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

CRAWFISH, MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, EGG YOLKS, WATER, SUGAR, SALT, SPICES), CRACKER CRUMBS (WHEAT FLOUR, SOYBEAN OIL, SALT, SUGAR, MALTODEXTRIN, DEXTROSE, YEAST, AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS, BROWN SUGAR, BUTTER (CREAM, SALT), NONFAT MILK), PANKO (UNBLEACHED WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT), GREEN ONIONS, RED BELL PEPPERS, GREEN BELL PEPPERS, HOT SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), SPICES, SALT

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Atlantic Capes Fisheries
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2428628

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management