44

Blood Sugar Impact of Macaroni Salad, Macaroni

This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.

Deli Salads Giant Eagle, Inc. Branded
Grams
per serving

Key Nutrients

Per 149.0g serving
Nutrient Amount
per serving
Carbs 24.0g
Sugars 4.0g
Fiber 1.0g
Protein 4.0g
Fat 35.0g

Estimated Blood Sugar Response

BSI Score:
44

Macaroni salad, macaroni contains 16.1g of carbs, 2.7g of sugar, and 0.7g of fiber per 149.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 149.0 Gg

Calories 420

% Daily Value*

Total Fat 35.0g 45%
Saturated Fat 5.0g 25%
Trans Fat 0.5g

* Some fat components may not be available in USDA data

Cholesterol 29.8mg 10%
Sodium 679.4mg 30%
Total Carbohydrates 24.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g

* 19.0g of carbohydrates not detailed in USDA data

Protein 4.0g 8%
Calcium 19.4mg 1%
Iron 1.1mg 6%
Potassium 99.8mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

COOKED ENRICHED MACARONI PRODUCT (WATER, SEMOLINA [WHEAT], NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WATER, CELERY, EGGS, CONTAINS LESS THAN 2% OF SUGAR, WHITE DISTILLED VINEGAR, RED BELL PEPPERS, MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC, SPICES), EGG YOLKS (EGG YOLKS, SALT), SALT, GREEN ONIONS, ONIONS, LEMON JUICE CONCENTRATE, SPICES, PAPRIKA (COLOR).

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin D 1% DV

Minerals

Calcium 1% DV
Iron 4% DV
Potassium 2% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

COOKED ENRICHED MACARONI PRODUCT (WATER, SEMOLINA [WHEAT], NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WATER, CELERY, EGGS, CONTAINS LESS THAN 2% OF SUGAR, WHITE DISTILLED VINEGAR, RED BELL PEPPERS, MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC, SPICES), EGG YOLKS (EGG YOLKS, SALT), SALT, GREEN ONIONS, ONIONS, LEMON JUICE CONCENTRATE, SPICES, PAPRIKA (COLOR).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Giant Eagle, Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2484663

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management