Blood Sugar Impact of 40% Less Sugar Strawberry, Pineapple, Mango Fruit Pops, Strawberry; Pineapple; Mango
contains 24.6g carbs per 100g with a Blood Sugar Impact score of 46. Learn detailed nutrition facts for this ice cream & frozen yogurt to make informed diabetic food choices.
Key Nutrients
Per 183.0g serving40% less sugar strawberry, pineapple, mango fruit pops, strawberry; pineapple; mango contains 45.0g of carbs, 21.0g of sugar, 0.0g of protein, 0.0g of fat, and 22.0g of fiber per 183.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 45.0g |
| Sugars | 21.0g |
| Fiber | 22.0g |
| Protein | 0.0g |
| Fat | 0.0g |
Estimated Blood Sugar Response
40% less sugar strawberry, pineapple, mango fruit pops, strawberry; pineapple; mango contains 24.6g of carbs, 11.5g of sugar, and 12.0g of fiber per 183.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 183.0 GRMg
% Daily Value*
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PINEAPPLE: WATER, SOLUBLE CORN FIBER, PINEAPPLE JUICE FROM CONCENTRATE (WATER, PINEAPPLE JUICE CONCENTRATE), PINEAPPLE PUREE, SUGAR, NATURAL FLAVORS, CONTAINS 1% OR LESS OF CITRIC ACID, CELLULOSE GEL, CELLULOSE GUM, GUAR GUM, MODIFIED CELLULOSE, STEVIA LEAF EXTRACT (REB M), SALT, ANNATTO EXTRACT FOR COLOR, TURMERIC EXTRACT FOR COLOR, STRAWBERRY: WATER, STRAWBERRY PUREE, SOLUBLE CORN FIBER, SUGAR, STRAWBERRY JUICE FROM CONCENTRATE (WATER, STRAWBERRY JUICE CONCENTRATE), CONTAINS 1% OR LESS OF NATURAL FLAVORS, LEMON JUICE CONCENTRATE, CITRIC ACID, MALIC ACID, CAROB BEAN GUM, CELLULOSE GEL, CELLULOSE GUM, GUAR GUM, MODIFIED CELLULOSE, SALT, STEVIA LEAF EXTRACT (REB M), BEET EXTRACT FOR COLOR, ANNATTO EXTRACT FOR COLOR, MANGO: WATER, SOLUBLE CORN FIBER, MANGO JUICE FROM CONCENTRATE (WATER, MANGO JUICE CONCENTRATE), MANGO PUREE, SUGAR, CONTAINS 1% OR LESS OF LEMON JUICE CONCENTRATE, NATURAL FLAVOR, CITRIC ACID, MODIFIED CELLULOSE, CELLULOSE GEL, CELLULOSE GUM, GUAR GUM, STEVIA LEAF EXTRACT (REB M), SALT, ANNATTO EXTRACT FOR COLOR, TURMERIC EXTRACT FOR COLOR
How People Feel
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Vitamins & Minerals
Minerals
Compare this against
PINEAPPLE: WATER, SOLUBLE CORN FIBER, PINEAPPLE JUICE FROM CONCENTRATE (WATER, PINEAPPLE JUICE CONCENTRATE), PINEAPPLE PUREE, SUGAR, NATURAL FLAVORS, CONTAINS 1% OR LESS OF CITRIC ACID, CELLULOSE GEL, CELLULOSE GUM, GUAR GUM, MODIFIED CELLULOSE, STEVIA LEAF EXTRACT (REB M), SALT, ANNATTO EXTRACT FOR COLOR, TURMERIC EXTRACT FOR COLOR, STRAWBERRY: WATER, STRAWBERRY PUREE, SOLUBLE CORN FIBER, SUGAR, STRAWBERRY JUICE FROM CONCENTRATE (WATER, STRAWBERRY JUICE CONCENTRATE), CONTAINS 1% OR LESS OF NATURAL FLAVORS, LEMON JUICE CONCENTRATE, CITRIC ACID, MALIC ACID, CAROB BEAN GUM, CELLULOSE GEL, CELLULOSE GUM, GUAR GUM, MODIFIED CELLULOSE, SALT, STEVIA LEAF EXTRACT (REB M), BEET EXTRACT FOR COLOR, ANNATTO EXTRACT FOR COLOR, MANGO: WATER, SOLUBLE CORN FIBER, MANGO JUICE FROM CONCENTRATE (WATER, MANGO JUICE CONCENTRATE), MANGO PUREE, SUGAR, CONTAINS 1% OR LESS OF LEMON JUICE CONCENTRATE, NATURAL FLAVOR, CITRIC ACID, MODIFIED CELLULOSE, CELLULOSE GEL, CELLULOSE GUM, GUAR GUM, STEVIA LEAF EXTRACT (REB M), SALT, ANNATTO EXTRACT FOR COLOR, TURMERIC EXTRACT FOR COLOR
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
40% Less Sugar Strawberry, Pineapple, Mango Fruit Pops, Strawberry; Pineapple; Mango is a food product in the ice cream & frozen yogurt category with a Blood Sugar Impact score of 46.1.
40% Less Sugar Strawberry, Pineapple, Mango Fruit Pops, Strawberry; Pineapple; Mango has a Blood Sugar Impact (BSI) score of 46.1. Lower scores indicate less impact on blood glucose levels.
40% Less Sugar Strawberry, Pineapple, Mango Fruit Pops, Strawberry; Pineapple; Mango contains 24.6g carbs, 11.5g sugars, 12.0g fiber, and 0.0g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating 40% Less Sugar Strawberry, Pineapple, Mango Fruit Pops, Strawberry; Pineapple; Mango into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how 40% Less Sugar Strawberry, Pineapple, Mango Fruit Pops, Strawberry; Pineapple; Mango compares to similar foods. You can also explore other foods in the ice cream & frozen yogurt category for alternatives.