Cakes, Cupcakes, Snack Cakes

Blood Sugar Impact of Pineapple Creme Choco Roles Filled Cakes, Pineapple Creme

Pineapple Creme Choco Roles Filled Cakes, Pineapple Creme
93

contains 62.5g carbs per 100g with a Blood Sugar Impact score of 93. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 80.0g serving

Pineapple creme choco roles filled cakes, pineapple creme contains 50.0g of carbs, 35.0g of sugar, 3.0g of protein, 11.0g of fat, and 2.0g of fiber per 80.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 50.0g
Sugars 35.0g
Fiber 2.0g
Protein 3.0g
Fat 11.0g

Estimated Blood Sugar Response

BSI Score:
93

Pineapple creme choco roles filled cakes, pineapple creme contains 62.5g of carbs, 43.8g of sugar, and 2.5g of fiber per 80.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 80.0 GRMg

Calories 310

% Daily Value*

Total Fat 11.0g 14%
Saturated Fat 7.0g 35%
Trans Fat 0.0g
Monounsaturated Fat 3.0g
Polyunsaturated Fat 1.0g
Cholesterol 20.0mg 7%
Sodium 129.6mg 6%
Total Carbohydrates 50.0g 18%
Dietary Fiber 2.0g 7%
Total Sugars 35.0g

* 13.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 63.2mg 5%
Iron 2.0mg 11%
Potassium 64.8mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

FILLING [SUGAR, GLUCOSE, PINEAPPLE PUREE, PECTIN, CORNSTARCH, TURMERIC (COLOR), SODIUM BENZOATE (PRESERVATIVE), CELLULOSE GUM, NATURAL FLAVOR, VEGETABLE SHORTENING (COCONUT OIL)], COATING [SUGAR, HYDROGENATED VEGETABLE SHORTENING (PALM KERNEL, CANOLA OIL), COCOA POWDER, BUTTER FAT, SOY LECITHIN, CINNAMON, SORBITAN TRISTEARATE, POLYGLYCEROL POLYRICINOLEATE, VANILLIN], HIGH FRUCTOSE CORN SYRUP, WATER, WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING (PALM AND/OR FRACTIONATED PALM AND CANOLA OILS, HYDROGENATED CANOLA OIL), CORN SYRUP, EGGS, GLYCERIN, NONFAT MILK, COCOA, FOOD STARCH MODIFIED (CORN), CITRIC ACID, MILK PROTEIN, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVOR, LEAVENING (BAKING SODA, ALUMINUM SODIUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, SODIUM CARBONATE), MONO AND DIGLYCERIDES, SORBITAN MONOSTEARATE, POLYSORBATE 60, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, BEET FIBER, MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, SALT, PRESERVATIVES (SODIUM PROPIONATE, SORBIC ACID), POLYGLYCEROL ESTERS OF FATTY ACIDS, GUAR GUM, CARRAGEENAN, XANTHAN GUM, ENRICHMENT (THIAMIN MONONITRATE, RIBOFLAVIN, NIACIN, FOLIC ACID, REDUCED IRON, ZINC OXIDE).

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Vitamins & Minerals

Vitamins

Niacin (B3) 2% DV
Riboflavin (B2) 9% DV
Folate 4% DV

Minerals

Calcium 8% DV
Iron 14% DV
Potassium 2% DV
Zinc 11% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

FILLING [SUGAR, GLUCOSE, PINEAPPLE PUREE, PECTIN, CORNSTARCH, TURMERIC (COLOR), SODIUM BENZOATE (PRESERVATIVE), CELLULOSE GUM, NATURAL FLAVOR, VEGETABLE SHORTENING (COCONUT OIL)], COATING [SUGAR, HYDROGENATED VEGETABLE SHORTENING (PALM KERNEL, CANOLA OIL), COCOA POWDER, BUTTER FAT, SOY LECITHIN, CINNAMON, SORBITAN TRISTEARATE, POLYGLYCEROL POLYRICINOLEATE, VANILLIN], HIGH FRUCTOSE CORN SYRUP, WATER, WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING (PALM AND/OR FRACTIONATED PALM AND CANOLA OILS, HYDROGENATED CANOLA OIL), CORN SYRUP, EGGS, GLYCERIN, NONFAT MILK, COCOA, FOOD STARCH MODIFIED (CORN), CITRIC ACID, MILK PROTEIN, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVOR, LEAVENING (BAKING SODA, ALUMINUM SODIUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, SODIUM CARBONATE), MONO AND DIGLYCERIDES, SORBITAN MONOSTEARATE, POLYSORBATE 60, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, BEET FIBER, MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, SALT, PRESERVATIVES (SODIUM PROPIONATE, SORBIC ACID), POLYGLYCEROL ESTERS OF FATTY ACIDS, GUAR GUM, CARRAGEENAN, XANTHAN GUM, ENRICHMENT (THIAMIN MONONITRATE, RIBOFLAVIN, NIACIN, FOLIC ACID, REDUCED IRON, ZINC OXIDE).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Bimbo Bakeries Usa, Inc.
Data Source Branded
Data Quality Score 81/100
Quality Tier High
USDA Food Record ID 2676790

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management