Nut And Seed Products

Blood Sugar Impact of Almond (Dry, Roasted)

Nuts, Almonds, Dry Roasted, With Salt Added
9

Almond (Dry, Roasted) has a BSI score of 9.1, indicating low blood sugar impact. Contains 16.2g carbs, 11.0g fiber, 20.4g protein per serving. Good option for blood sugar management. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 100.0g serving

Almond (dry, roasted) contains 16.2g of carbs, 4.2g of sugar, 20.4g of protein, 57.8g of fat, and 11.0g of fiber per 100.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 16.2g
Sugars 4.2g
Fiber 11.0g
Protein 20.4g
Fat 57.8g

Estimated Blood Sugar Response

BSI Score:
9

Almond (dry, roasted) contains 16.2g of carbs, 4.2g of sugar, and 11.0g of fiber per 100 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 100 Gg

Calories 620

% Daily Value*

Total Fat 57.8g 74%
Saturated Fat 4.6g 23%
Trans Fat 0.0g
Monounsaturated Fat 34.2g
Polyunsaturated Fat 14.5g
Sodium 256.0mg 11%
Total Carbohydrates 16.2g 6%
Dietary Fiber 11.0g 39%
Total Sugars 4.2g

* 5.2g of carbohydrates not detailed in USDA data

Protein 20.4g 41%
Calcium 273.0mg 21%
Iron 3.2mg 18%
Potassium 684.0mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SINGLE INGREDIENT FOUNDATION FOOD

How People Feel

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Vitamins & Minerals

Vitamins

Niacin (B3) 19% DV
Thiamin (B1) 7% DV
Riboflavin (B2) 121% DV
Vitamin B6 5% DV
Folate 9% DV
Vitamin E 127% DV

Minerals

Calcium 27% DV
Iron 18% DV
Potassium 20% DV
Magnesium 65% DV
Phosphorus 46% DV
Zinc 26% DV
Copper 97% DV
Manganese 88% DV
* % Daily Values based on 2,000 calorie diet

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Food Tags

These tags help categorize Nuts, Almonds, Dry Roasted, With Salt Added based on its ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Usda
Data Source Foundation
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 323294

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management