Which food has less impact on blood sugar?

Macadamia Nut (Raw)

Usda
BSI Score:
29
✅ Less blood sugar impact

Sesame Butter

Usda
BSI Score:
10
USDA Foundation Nut And Seed Products
USDA Foundation Nut And Seed Products

Comparing Key Nutrients

Nutrient Macadamia Nu... Sesame Butter
Carbs 24.1g 14.2g
Sugars 0g 0g
Fiber 7.6g 8.4g
Protein 7.8g 19.7g
Fat 64.9g 62.4g

Estimated Blood Sugar Response

Compare how these foods may affect blood sugar over time, based on carbohydrate content, fiber, protein, and fat composition for their recommended serving sizes.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Macadamia Nut (Raw)

Sesame Butter

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Macadamia Nut (Raw)

Sesame Butter

Nutritional Labels

This section compares the nutritional labels of the two foods.

Macadamia Nut (Raw)

Serving size 100 Gg

Calories Data not available

% Daily Value*

Total Fat 64.9g 83%

* Some fat components may not be available in USDA data

Sodium 0.0mg 0%
Total Carbohydrates 24.1g 9%
Dietary Fiber 7.6g 27%
Total Sugars 0g

* 16.5g of carbohydrates not detailed in USDA data

Protein 7.8g 16%
Calcium 52.7mg 4%
Iron 1.9mg 10%
Potassium 372.6mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SINGLE INGREDIENT FOUNDATION FOOD

Sesame Butter

Serving size 100 Gg

Calories Data not available

% Daily Value*

Total Fat 62.4g 80%
Saturated Fat 9.0g 45%
Monounsaturated Fat 22.6g
Polyunsaturated Fat 26.4g
Sodium 63.6mg 3%
Total Carbohydrates 14.2g 5%
Dietary Fiber 8.4g 30%
Total Sugars 0g

* 5.8g of carbohydrates not detailed in USDA data

Protein 19.7g 39%
Calcium 115.8mg 9%
Iron 7.0mg 39%
Potassium 407.7mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SINGLE INGREDIENT FOUNDATION FOOD

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Macadamia Nut (Raw)

Minerals

Calcium 5% DV
Iron 10% DV
Potassium 11% DV
Magnesium 27% DV
Phosphorus 21% DV
Zinc 11% DV
Selenium 59% DV
Copper 50% DV
Manganese 491% DV
* % Daily Values based on 2,000 calorie diet

Sesame Butter

Vitamins

Niacin (B3) 36% DV
Thiamin (B1) 83% DV
Vitamin B6 35% DV
Folate 27% DV
Vitamin K 1% DV

Minerals

Calcium 12% DV
Iron 39% DV
Potassium 12% DV
Magnesium 89% DV
Phosphorus 72% DV
Zinc 55% DV
Selenium 85% DV
Copper 183% DV
Manganese 70% DV
* % Daily Values based on 2,000 calorie diet

Ingredient Analysis

Compare ingredient counts and processing levels to understand what's in these foods.

Macadamia Nut (Raw)

Total Ingredients
1
Processing Level
Minimally Processed

Sesame Butter

Total Ingredients
1
Processing Level
Minimally Processed
Note: Processing levels are calculated based on ingredient count and presence of additives, preservatives, and artificial ingredients. Foundation foods show basic processing info, while branded foods include detailed ingredient detection.

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Macadamia Nut (Raw) Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Usda
Data Source Foundation
Data Quality Score 37/100
Quality Tier Very Low
USDA Food Record ID 2515378

Report Data Issues for Macadamia Nut (Raw)

Brand Usda
Data Source Foundation
Data Quality Score 37/100
Quality Tier Very Low
USDA Food Record ID 2262073

Report Data Issues for Sesame Butter

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management