Creamed Spinach has less impact on blood sugar than Udon Original Japanese Style Noodles
Udon Original Japanese Style Noodles
Creamed Spinach
Udon Original Japanese Style Noodles
Creamed Spinach
Comparing Key Nutrients
| Nutrient | Udon Origina... | Creamed Spinach |
|---|---|---|
| Carbs | 66.0g | 9.0g |
| Sugars | 5.0g | 3.0g |
| Fiber | 3.1g | 1.0g |
| Protein | 8.0g | 3.0g |
| Fat | 2.5g | 4.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Udon Original Japanese Style Noodles
Serving size 220.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 57.9g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
UDON NOODLES: WHEAT FLOUR, WATER, MODIFIED TAPIOCA STARCH, WHEAT GLUTEN, SALT, CONTAINS 2% OR LESS OF THE FOLLOWING: CORN OIL, EMULSIFIER BLEND (CORN SYRUP, SOYBEAN OIL, WATER, ETHYL ALCOHOL, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS), STABILIZER BLEND (XANTHAN GUM, CARRAGEENAN, CORN STARCH), LACTIC ACID, MALTITOL SYRUP, MALTODEXTRIN, ACETIC ACID, CITRIC ACID, MALIC ACID, SODIUM ACETATE, TRISODIUM CITRATE. KATSUO SOUP BASE: WATER, CORN SYRUP, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SUGAR, SALT, SKIPJACK TUNA, CONTAINS 2% OR LESS OF THE FOLLOWING: ANCHOVY, YEAST EXTRACT, KELP, CAYENNE PEPPER, DISODIUM INOSINATE, DISODIUM GUANYLATE, SOY SAUCE BASE (WATER, SOYBEANS), MALTODEXTRIN, ARTIFICIAL SMOKE FLAVOR, XANTHAN GUM, ENZYME. TOPPING: DRIED GREEN ONION, SUGAR, DRIED SEAWEED, ACIDITY REGULATOR (POTASSIUM CARBONATE, SODIUM CARBONATE, DISODIUM PHOSPHATE, TETRASODIUM PYROPHOSPHATE).
Creamed Spinach
Serving size 100.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 5.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WHOLE MILK (MILK, VITAMIN D3), SPINACH, ONIONS, BUTTER (PASTEURIZED SWEET CREAM), UNBLEACHED UNENRICHED WHEAT FLOUR, MANUFACTURING CREAM (PASTEURIZED MANUFACTURING CREAM, CARRAGEENAN), VEGETABLE BASE (SAUTEED VEGETABLES {CARROTS, CELERY, ONIONS}, EVAPORATED CANE SUGAR, NATIVE STARCH, SALT AND NATURAL FLAVORING), SEA SALT, SPICE, WHITE PEPPER, CAYENNE PEPPER.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Udon Original Japanese...
Vitamins
Minerals
Creamed Spinach
Vitamins
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Udon Original Japanese Styl...
Creamed Spinach
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Udon Original Japanese Style Noodles Tags
Creamed Spinach Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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