Hot Hatch Chile Salsa has less impact on blood sugar than Blend Of Imitation Salmon, Cream Cheese, Sour Cream, Sweet Red Peppers And Spices Dip, Smoked Salmon
Blend Of Imitation Salmon, Cream Cheese, Sour Cream, Sweet Red Peppers And Spices Dip, Smoked Salmon
Hot Hatch Chile Salsa
Blend Of Imitation Salmon, Cream Cheese, Sour Cream, Sweet Red Peppers And Spices Dip, Smoked Salmon
Hot Hatch Chile Salsa
Comparing Key Nutrients
| Nutrient | Blend Of Imi... | Hot Hatch Ch... |
|---|---|---|
| Carbs | 3.0g | 2.0g |
| Sugars | 1.0g | 1.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 2.0g | 0.0g |
| Fat | 8.0g | 0.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Blend Of Imitation Salmon, Cream Cheese, Sour Cream, Sweet Red Peppers And Spices Dip, Smoked Salmon
Serving size 35.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
IMITATION SMOKED SALMON (FISH PROTEIN [POLLOCK, PACIFIC WHITING, AND/OR SALMON], WATER, WHEAT STARCH, RICE WINE [WATER, SUGAR ALCOHOL, RICE, SALT], EGG WHITE, SUGAR, SOYBEAN OIL, SORBITOL, POTATO STARCH, NATURAL & ARTIFICIAL FLAVOR, MODIFIED TAPIOCA STARCH SALT, SOY PROTEIN ISOLATE, WHEAT GLUTEN, CALCIUM CARBONATE, OAT FIBER, AUTOLYZED YEAST EXTRACT, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, CARMINE [COLOR]), NEUFCHATEL (PASTEURIZED MILK & CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLK, VINEGAR, SALT, MUSTARD FLOUR), SOUR CREAM (CULTURED CREAM, NONFAT MILK, GELATIN), PIMENTOS (PIMENTOS, WATER, CITRIC ACID), WATER, SEASONING (PAPRIKA, DEXTROSE, AUTOLYZED YEAST EXTRACT, SPICES, ONION, HYDROLYZED CORN PROTEIN, CORN STARCH, NATURAL FLAVOR, GARLIC, DISODIUM INOSINATE AND GUANYLATE), GLUCONO DELTA LACTONE, DEHYDRATED GARLIC, SPICE, PHOSPHORIC ACID, XANTHAN GUM, POTASSIUM SORBATE & SODIUM BENZOATE (PRESERVATIVE), PARSLEY, NATURAL SMOKE FLAVOR (SOYBEAN OIL, SMOKE).
Hot Hatch Chile Salsa
Serving size 31.0 GRMg
% Daily Value*
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
HATCH GREEN CHILE PEPPERS, TOMATILLOS, WATER, ROASTED JALAPENO PEPPERS, FIRE ROASTED TOMATOES, ONION, CONTAINS LESS THAN 2% OF: SEA SALT, GARLIC, DISTILLED VINEGAR, CILANTRO, LIME JUICE, XANTHAN GUM, SPICE, NATURAL FLAVOR.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Blend Of Imitation Sal...
Minerals
Hot Hatch Chile Salsa
No significant vitamin or mineral data available
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Blend Of Imitation Salmon, ...
Hot Hatch Chile Salsa
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Blend Of Imitation Salmon, Cream Cheese, Sour Cream, Sweet Red Peppers And Spices Dip, Smoked Salmon Tags
Hot Hatch Chile Salsa Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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