Oven Roasted Chicken Breast has less impact on blood sugar than Orange Chicken Breaded White Meat Chicken With Rib Meat, Rice & Vegetables, In An Asian Citrus Sauce
Orange Chicken Breaded White Meat Chicken With Rib Meat, Rice & Vegetables, In An Asian Citrus Sauce
Oven Roasted Chicken Breast
Orange Chicken Breaded White Meat Chicken With Rib Meat, Rice & Vegetables, In An Asian Citrus Sauce
Oven Roasted Chicken Breast
Comparing Key Nutrients
| Nutrient | Orange Chick... | Oven Roasted... |
|---|---|---|
| Carbs | 66.0g | 2.0g |
| Sugars | 20.0g | 0.0g |
| Fiber | 5.1g | 0.0g |
| Protein | 12.0g | 9.0g |
| Fat | 7.0g | 0.5g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Orange Chicken Breaded White Meat Chicken With Rib Meat, Rice & Vegetables, In An Asian Citrus Sauce
Serving size 340.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 40.9g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
COOKED WHITE RICE: WATER, WHITE RICE. ASIAN CITRUS SAUCE: ORANGE JUICE (WATER, ORANGE JUICE CONCENTRATE, SUGAR), WATER, BROWN SUGAR, SUNFLOWER OIL, WHITE SUGAR, MODIFIED STARCH, ORANGE PEEL, SEASONING POWDER, (WHEAT FLOUR, SUGAR, SALT, MILK SOLIDS (WHEY POWDER, LACTOSE), SOY SAUCE POWDER (WHEAT FLOUR, SOYA SAUCE, CORN STARCH, SALT), DEHYDRATED ONION & GARLIC POWDER, YEAST EXTRACT, PEPPER), SOYA SAUCE (SOYA BEAN EXTRACT (WATER, SOYBEANS, WHEAT, SALT), MOLASSES, CARAMEL), GARLIC, GINGER, SALT, ORANGE ESSENCE, CHILI POWDER, MALIC ACID, CITRIC ACID, XANTHAN GUM. BREADED FULLY COOKED CHICKEN CHUNKS: CHICKEN BREAST WITH RIB MEAT, WATER, SOY PROTEIN CONCENTRATE, ISOLATED SOY PROTEIN, CONTAINS 2% OR LESS OF MODIFIED CORNSTARCH, CARRAGEENAN, HYDROLYZED SOY PROTEIN, SALT, FLAVOR, SODIUM PHOSPHATES, LECITHIN, BATTERED AND BREADED WITH: BLEACHED WHEAT FLOUR, WATER, WHEAT FLOUR, FLAVOR, SALT, CONTAINS 2% OR LESS OF WHEAT STARCH, BUTTERMILK, WHEY, POTASSIUM CHLORIDE, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, DEXTROSE, EXTRACTIVES OF PAPRIKA. SET IN VEGETABLE OIL, CARROTS, BROCCOLI FLORETS, GREEN BEANS, YELLOW BELL PEPPERS, ONIONS.
Oven Roasted Chicken Breast
Serving size 56.0 GRMg
% Daily Value*
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CHICKEN BREAST, CHICKEN BROTH, SALT, CONTAINS 2% OR LESS: MODIFIED CORN STARCH, SODIUM LACTATE, CARRAGEENAN, DEXTROSE, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM NITRITE, NATURAL FLAVOR, CARAMEL COLOR.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Orange Chicken Breaded...
Vitamins
Minerals
Oven Roasted Chicken B...
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Orange Chicken Breaded Whit...
Oven Roasted Chicken Breast
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Orange Chicken Breaded White Meat Chicken With Rib Meat, Rice & Vegetables, In An Asian Citrus Sauce Tags
Oven Roasted Chicken Breast Tags
No tags available for this food
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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