Plain English Muffins, Plain has less impact on blood sugar than Supreme Chocolate Cake
Supreme Chocolate Cake
Plain English Muffins, Plain
Supreme Chocolate Cake
Plain English Muffins, Plain
Comparing Key Nutrients
| Nutrient | Supreme Choc... | Plain Englis... |
|---|---|---|
| Carbs | 31.0g | 25.0g |
| Sugars | 20.0g | 1.0g |
| Fiber | 1.0g | 1.0g |
| Protein | 3.0g | 4.0g |
| Fat | 10.0g | 1.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Supreme Chocolate Cake
Serving size 57.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 10.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
UNBLEACHED AND UNBROMATED ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), BROWN SUGAR, EGGS, CANOLA AND/OR SOYBEAN OIL, ORANGE JUICE (WATER, ORANGE JUICE CONCENTRATE), SUGAR, WATER, CHOCOLATE SYRUP (SUGAR, PALM, PALM KERNEL, COTTONSEED AND/OR SOYBEAN OIL, COCOA POWDER, COCOA LIQUOR, SALT, SOY LECITHIN), CHOCOLATE FILLING (SUGAR, ALKALIZED COCOA POWDER, VEGETABLE OIL, COCOA LIQUOR, SALT), CORN SYRUP, COCOA POWDER (PROCESSED WITH ALKALI), APPLE SAUCE (APPLES, WATER, ASCORBIC ACID (VITAMIN C), CITRIC ACID), CHOCOLATE CHIPS (UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT), COCOA BUTTER, TOFU (ORGAN SOYBEANS, WATER, CALCIUM SULFATE, NIGARI), WHITE CHOCOLATE COATING (SUGAR, VEGETABLE OILS (MAY CONTAIN PALM, COCONUTS AND/OR PALM KERNEL OIL), SALT, NATURAL FLAVORS (VANILLA, CHOCOLATE, RUM), PECTIN, CORN STARCH, TAPIOCA FLOUR, BAKING SODA, MONO AND DIGLYCERIDES, XANTHAN GUM
Plain English Muffins, Plain
Serving size 57.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 23.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS LESS THAN 2% OF: ASCORBIC ACID, CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), FUMARIC ACID, YELLOW CORN FLOUR, YELLOW CORNMEAL, DATEM, CALCIUM SILICATE, SALT, ENZYMES, SOYBEAN OIL, SUGAR, WHEAT GLUTEN, VINEGAR.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Supreme Chocolate Cake
Vitamins
Minerals
Plain English Muffins,...
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Supreme Chocolate Cake
Plain English Muffins, Plain
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Supreme Chocolate Cake Tags
Plain English Muffins, Plain Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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