Hot Pepper has less impact on blood sugar than Bread & Butter Ready Made Pickling Mix
Bread & Butter Ready Made Pickling Mix
Hot Pepper
Bread & Butter Ready Made Pickling Mix
Hot Pepper
Comparing Key Nutrients
| Nutrient | Bread & Butt... | Hot Pepper |
|---|---|---|
| Carbs | 5.0g | 15.0g |
| Sugars | 5.0g | 0.0g |
| Fiber | 0g | 12.0g |
| Protein | 0.0g | 4.0g |
| Fat | 0.0g | 3.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Bread & Butter Ready Made Pickling Mix
Serving size 18.0 GRMg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WHITE DISTILLED VINEGAR, SUGAR, WATER, SALT, SPICE (INCLUDES MUSTARD SEED, CELERY SEED), DEHYDRATED ONION, MALTODEXTRIN, SPICE EXTRACTIVES (INCLUDES TURMERIC EXTRACT, MUSTARD OIL), CITRIC ACID
Hot Pepper
Serving size 25.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 3.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
RED PEPPER.
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Bread & Butter Ready Made P...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Bread & Butter Ready Made Pickling Mix Tags
Hot Pepper Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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