Organic 100% Italian Extra Virgin Olive Oil has less impact on blood sugar than Red Raspberries, Red
Organic 100% Italian Extra Virgin Olive Oil
Red Raspberries, Red
Organic 100% Italian Extra Virgin Olive Oil
Red Raspberries, Red
Comparing Key Nutrients
| Nutrient | Organic 100%... | Red Raspberr... |
|---|---|---|
| Carbs | 0.0g | 17.0g |
| Sugars | 0.0g | 6.0g |
| Fiber | 0.0g | 9.0g |
| Protein | 0.0g | 2.0g |
| Fat | 14.0g | 1.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Organic 100% Italian Extra Virgin Olive Oil
Serving size 15.0 MLTg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
100% ORGANIC ITALIAN EXTRA VIRGIN OLIVE OIL
Red Raspberries, Red
Serving size 140.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
RASPBERRIES.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Organic 100% Italian E...
No significant vitamin or mineral data available
Red Raspberries, Red
Vitamins
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Organic 100% Italian Extra ...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Organic 100% Italian Extra Virgin Olive Oil Tags
Red Raspberries, Red Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Report Data Issues for Red Raspberries, Red
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