Balsamic Vinegar has less impact on blood sugar than Nutrition Bar, Dulce De Leche & Caramel
Nutrition Bar, Dulce De Leche & Caramel
Balsamic Vinegar
Nutrition Bar, Dulce De Leche & Caramel
Balsamic Vinegar
Comparing Key Nutrients
| Nutrient | Nutrition Ba... | Balsamic Vin... |
|---|---|---|
| Carbs | 24.0g | 4.0g |
| Sugars | 12.0g | 3.0g |
| Fiber | 6.0g | 0g |
| Protein | 5.0g | 0.0g |
| Fat | 5.0g | 0.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Nutrition Bar, Dulce De Leche & Caramel
Serving size 40.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 6.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CARAMEL (TAPIOCA SYRUP, EVAPORATED CANE SYRUP, WATER, FRACTIONATED PALM AND PALM KERNEL OIL, NONFAT MILK, GLYCERINE, WHEY PROTEIN CONCENTRATE, BUTTER [CREAM, SALT], NATURAL FLAVOR, SUNFLOWER LECITHIN, SALT, SODIUM CITRATE, CARRAGEENAN), PROTEIN BLEND (SOY PROTEIN ISOLATE, EGG WHITE, MILK PROTEIN ISOLATE, CALCIUM CASEINATE), SUGAR, OLIGOFRUCTOSE, FRACTIONED PALM AND PALM KERNEL OIL, RICE FLOUR, ROLLED OATS, CHICORY ROOT FIBER, WATER, MILK, MOLASSES, INVERT SUGAR, FRUCTOSE, WHEAT FLOUR, CORN SYRUP, HIGH OLEIC SUNFLOWER OIL WITH TOCOPHEROLS ADDED TO PROTECT FLAVOR, BROWN SUGAR, DEXTRIN, NONFAT MILK, GLYCERINE, NATURAL FLAVORS, BUTTER (CREAM, SALT), PALM OIL, SALT, TAPIOCA STARCH, BARLEY MALT EXTRACT, CALCIUM PHOSPHATE, ENZYME MODIFIED SOY PROTEIN, COCOA, SOY LECITHIN, PECTIN, CINNAMON, TOCOPHEROLS ADDED TO PROTECT FLAVOR, STEVIA LEAF EXTRACT, CARAMEL (COLOR), SOYBEAN OIL, CARRAGEENAN, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR).
Balsamic Vinegar
Serving size 15.0 MLg
% Daily Value*
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BALSAMIC VINEGAR OF MODENA 90% (""ACETO BALSAMICO DIMODENA I.G.P."": COOKED AND CONCENTRATED GRAPE MUST, WINE VINEGAR, COLOUR CARAMEL), FOOD STARCH.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Nutrition Bar, Dulce D...
Minerals
Balsamic Vinegar
No significant vitamin or mineral data available
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Nutrition Bar, Dulce De Lec...
Balsamic Vinegar
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Nutrition Bar, Dulce De Leche & Caramel Tags
Balsamic Vinegar Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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