Chocolate | Diabetic Food Analysis & Blood Sugar Impact

Discover 9,040 Chocolate—characterized by cocoa-based confections with varying sugar content affecting blood glucose—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
Marou Faiseurs De Chocolat
9.1g
Frankford Candy, Llc
39.0g
Moyers Apple Products Inc
18.0g
Fine & Raw Chocolate
12.0g
Finlay Extracts & Ingredients Usa, Inc.
29.0g
18.0g
44.0g
19.0g
6.0g
8.0g
29.0g
Can Dles Int. Corp. Inc.
8.0g
Can Dles Int. Corp. Inc.
6.0g
6.0g
8.0g
15.0g
61.2g
La Truffe
20.0g
Godiva Chocolatier, Inc.
22.0g
Fannie May Confections, Inc.
25.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management