Frozen Dinners & Entrees

Blood Sugar Impact of Salmon Teriyaki Bowl With Brown Rice, Carrots, Onions, Edamame, & Ginger Teriyaki Sauce, Salmon Teriyaki

Salmon Teriyaki Bowl With Brown Rice, Carrots, Onions, Edamame, & Ginger Teriyaki Sauce, Salmon Teriyaki
74

contains 18.1g carbs per 100g with a Blood Sugar Impact score of 74. Learn detailed nutrition facts for this frozen dinners & entrees to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 227.0g serving

Salmon teriyaki bowl with brown rice, carrots, onions, edamame, & ginger teriyaki sauce, salmon teriyaki contains 41.0g of carbs, 13.0g of sugar, 18.0g of protein, 11.0g of fat, and 3.0g of fiber per 227.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 41.0g
Sugars 13.0g
Fiber 3.0g
Protein 18.0g
Fat 11.0g

Estimated Blood Sugar Response

BSI Score:
74

Salmon teriyaki bowl with brown rice, carrots, onions, edamame, & ginger teriyaki sauce, salmon teriyaki contains 18.1g of carbs, 5.7g of sugar, and 1.3g of fiber per 227.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 227.0 GRMg

Calories 329

% Daily Value*

Total Fat 11.0g 14%
Saturated Fat 2.0g 10%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 29.5mg 10%
Sodium 780.9mg 34%
Total Carbohydrates 41.0g 15%
Dietary Fiber 3.0g 11%
Total Sugars 13.0g

* 25.0g of carbohydrates not detailed in USDA data

Protein 18.0g 36%
Calcium 45.4mg 3%
Iron 2.0mg 11%
Potassium 338.2mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SAUCE (WATER, ORGANIC SOY SAUCE [WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL], SUGAR, GINGER, SAKE [WATER, RICE, SALT], GARLIC [WATER, GARLIC], CORN STARCH, CANOLA OIL, DEHYDRATED ONION, SEA SALT, BLACK PEPPER), ATLANTIC SALMON (COLOR ADDED), BROWN RICE (WATER, BROWN RICE), CARROTS, EDAMAME, ONIONS.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin D 13% DV

Minerals

Calcium 2% DV
Iron 5% DV
Potassium 4% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

SAUCE (WATER, ORGANIC SOY SAUCE [WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL], SUGAR, GINGER, SAKE [WATER, RICE, SALT], GARLIC [WATER, GARLIC], CORN STARCH, CANOLA OIL, DEHYDRATED ONION, SEA SALT, BLACK PEPPER), ATLANTIC SALMON (COLOR ADDED), BROWN RICE (WATER, BROWN RICE), CARROTS, EDAMAME, ONIONS.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Aqua Star, Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2508339

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Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management