Frozen Dinners & Entrees

Blood Sugar Impact of Chili's, Nacho Potatoes With Beef & Bacon

Chili's, Nacho Potatoes With Beef & Bacon
49

contains 9.3g carbs per 100g with a Blood Sugar Impact score of 49. Learn detailed nutrition facts for this frozen dinners & entrees to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 312.0g serving

Chili's, nacho potatoes with beef & bacon contains 29.0g of carbs, 6.0g of sugar, 22.0g of protein, 24.0g of fat, and 4.1g of fiber per 312.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 29.0g
Sugars 6.0g
Fiber 4.1g
Protein 22.0g
Fat 24.0g

Estimated Blood Sugar Response

BSI Score:
49

Chili's, nacho potatoes with beef & bacon contains 9.3g of carbs, 1.9g of sugar, and 1.3g of fiber per 312.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 312.0 GRMg

Calories 409

% Daily Value*

Total Fat 24.0g 31%
Saturated Fat 11.0g 55%
Trans Fat 0.5g

* Some fat components may not be available in USDA data

Cholesterol 81.1mg 27%
Sodium 1491.4mg 65%
Total Carbohydrates 29.0g 11%
Dietary Fiber 4.1g 14%
Total Sugars 6.0g

* 18.9g of carbohydrates not detailed in USDA data

Protein 22.0g 44%
Calcium 199.7mg 15%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ROASTED RED POTATOES (WITH DEXTROSE), WATER, FIRE ROASTED RED AND GREEN BELL PEPPERS, HALF AND HALF (MILK, CREAM), MEXICAN-STYLE BEEF CRUMBLES (BEEF, CRUSHED TOMATOES [ TOMATOES, SALT, CITRIC ACID], GREEN CHILIES [ CONTAINS CITRIC ACID], SEASONING [ SALT, SPICES, PAPRIKA, DEHYDRATED ONION, DEHYDRATED GARLIC, SPICE EXTRACTIVES], ONIONS, JALAPENO PEPPERS, SODIUM PHOSPHATE), NATURAL UNCURED BACON (PORK, WATER, SALT, TURBINADO SUGAR, SEASONING [ CULTURED CELERY JUICE POWDER, SEA SALT] NO NITRATE OR NITRITE ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT AND CELERY JUICE POWDER), PASTEURIZED PROCESS CHEESE SPREAD (AMERICAN CHEESE [ PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF MILKFAT, SALT, SODIUM-ALGINATE, LACTIC ACID, APOCAROTENAL [ COLOR]), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [ PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, SALT, ANNATTO [ COLOR]), LESS THAN 2% OF FULLY COOKED BACON (BACON [ CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE], SMOKE FLAVORING, STABILIZER (CORN STARCH, GUM ARABIC, XANTHAN GUM, GUAR GUM, JALAPENO PEPPERS (WITH WATER, VINEGAR AND SALT), UNSALTED BUTTER (CREAM, NATURAL FLAVOR), SALT, SPICES, CHILI POWDER (CHILI POWDER, SPICES, SALT, GARLIC POWDER), XANTHAN GUM.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin C 15% DV

Minerals

Calcium 6% DV
Iron 5% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ROASTED RED POTATOES (WITH DEXTROSE), WATER, FIRE ROASTED RED AND GREEN BELL PEPPERS, HALF AND HALF (MILK, CREAM), MEXICAN-STYLE BEEF CRUMBLES (BEEF, CRUSHED TOMATOES [ TOMATOES, SALT, CITRIC ACID], GREEN CHILIES [ CONTAINS CITRIC ACID], SEASONING [ SALT, SPICES, PAPRIKA, DEHYDRATED ONION, DEHYDRATED GARLIC, SPICE EXTRACTIVES], ONIONS, JALAPENO PEPPERS, SODIUM PHOSPHATE), NATURAL UNCURED BACON (PORK, WATER, SALT, TURBINADO SUGAR, SEASONING [ CULTURED CELERY JUICE POWDER, SEA SALT] NO NITRATE OR NITRITE ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT AND CELERY JUICE POWDER), PASTEURIZED PROCESS CHEESE SPREAD (AMERICAN CHEESE [ PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF MILKFAT, SALT, SODIUM-ALGINATE, LACTIC ACID, APOCAROTENAL [ COLOR]), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [ PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, SALT, ANNATTO [ COLOR]), LESS THAN 2% OF FULLY COOKED BACON (BACON [ CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE], SMOKE FLAVORING, STABILIZER (CORN STARCH, GUM ARABIC, XANTHAN GUM, GUAR GUM, JALAPENO PEPPERS (WITH WATER, VINEGAR AND SALT), UNSALTED BUTTER (CREAM, NATURAL FLAVOR), SALT, SPICES, CHILI POWDER (CHILI POWDER, SPICES, SALT, GARLIC POWDER), XANTHAN GUM.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Bellisio Foods Inc
Data Source Branded
Data Quality Score 70/100
Quality Tier Medium
USDA Food Record ID 2586136

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management