Which food has less impact on blood sugar?

Cotija Cheese

Usda
BSI Score:
5
✅ Less blood sugar impact

Great Northern Bean

Usda
BSI Score:
0
USDA Foundation Legumes And Legume Products
USDA Foundation Dairy And Egg Products

Comparing Key Nutrients

Nutrient Cotija Cheese Great Northe...
Carbs 2.7g 0g
Sugars 0g 0g
Fiber 0g 4.3g
Protein 23.8g 24.7g
Fat 27.2g 1.2g

Estimated Blood Sugar Response

Cotija Cheese vs Great Northern Bean comparison: Cotija Cheese has a minimal blood sugar impact (BSI 5.0) while Great Northern Bean has minimal impact (BSI 0.0). Consider Great Northern Bean for better blood sugar control.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Cotija Cheese

Great Northern Bean

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Cotija Cheese

Great Northern Bean

Nutritional Labels

This section compares the nutritional labels of the two foods.

Cotija Cheese

Serving size 100 Gg

Calories Data not available

% Daily Value*

Total Fat 27.2g 35%
Saturated Fat 15.9g 79%
Monounsaturated Fat 5.9g

* Some fat components may not be available in USDA data

Cholesterol 89.3mg 30%
Sodium 1625.0mg 71%
Total Carbohydrates 2.7g 1%
Dietary Fiber 0g 0%
Total Sugars 0g

* 2.7g of carbohydrates not detailed in USDA data

Protein 23.8g 48%
Calcium 699.6mg 54%
Iron 0.0mg 0%
Potassium 116.7mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SINGLE INGREDIENT FOUNDATION FOOD

Great Northern Bean

Serving size 100 Gg

Calories Data not available

% Daily Value*

Total Fat 1.2g 2%

* Some fat components may not be available in USDA data

Total Carbohydrates 0g 0%
Dietary Fiber 4.3g 15%
Total Sugars 0g
Starch 37.9g
Protein 24.7g 49%
Calcium 192.0mg 15%
Iron 5.5mg 30%
Potassium 1520.0mg 32%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SINGLE INGREDIENT FOUNDATION FOOD

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Cotija Cheese

Minerals

Calcium 70% DV
Potassium 3% DV
Magnesium 8% DV
Phosphorus 49% DV
Zinc 33% DV
Manganese 1% DV
* % Daily Values based on 2,000 calorie diet

Great Northern Bean

Minerals

Calcium 19% DV
Iron 30% DV
Potassium 43% DV
Magnesium 44% DV
Phosphorus 52% DV
Zinc 31% DV
Copper 120% DV
Manganese 83% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Usda
Data Source Foundation
Data Quality Score 20/100
Quality Tier Very Low
USDA Food Record ID 2647443

Report Data Issues for Cotija Cheese

Brand Usda
Data Source Foundation
Data Quality Score 20/100
Quality Tier Very Low
USDA Food Record ID 747446

Report Data Issues for Great Northern Bean

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management