Imported Virgin Sunflower Oil has less impact on blood sugar than Roasted Turkey Breast
Roasted Turkey Breast
Imported Virgin Sunflower Oil
Roasted Turkey Breast
Imported Virgin Sunflower Oil
Comparing Key Nutrients
| Nutrient | Roasted Turk... | Imported Vir... |
|---|---|---|
| Carbs | 4.0g | 0.0g |
| Sugars | 0g | 0g |
| Fiber | 0g | 0g |
| Protein | 22.0g | 0.0g |
| Fat | 1.3g | 14.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Roasted Turkey Breast
Serving size 226.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 4.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
GOLDEN ROASTED TURKEY BREAST (TURKEY BREAST, WATER, LESS THAN 1.5% OF SALT, SUGAR, SODIUM PHOSPHATE AND DEXTROSE, BROWNED IN SUNFLOWER OIL), IMPORTED SWITZERLAND SWISS CHEESE (PASTEURIZED PART SKIM MILK, SALT, CHEESE CULTURES, ENZYMES), SPRING MIX (BABY LETTUCES {RED OAK, GREEN OAK, TANGO, LOLLA ROSSA, RED LEAF, GREEN LEAF}, BABY GREENS {MIZUNA, ARUGULA, TATSOI, MACHE, RED CHARD, GREEN CHARD, BABY SPINACH, KALE, ENDIVE}, RADICCHIO), OVEN ROASTED TOMATOES (CHERRY TOMATOES, BLENDED OIL {CORN OIL, CANOLA OIL}, FRESH THYME, KOSHER SALT, BLACK PEPPER, SUGAR), DELICATESSEN MUSTARD (VINEGAR, MUSTARD SEED, WATER, SALT, HORSERADISH, SPICE AND WHITE WINE), REAL MAYONNAISE (SOYBEAN OIL, EGG YOLKS, DISTILLED VINEGAR, WATER, WHOLE EGGS, SUGAR, SALT, LEMON JUICE FROM CONCENTRATE, NATURAL FLAVOR, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, OLEORESIN PAPRIKA), WHEAT SUB ROLL (ENRICHED UNBLEACHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID}, WATER, YEAST, WHEAT BRAN, CONTAINS LESS THAN 2% OF THE FOLLOWING: SUGAR, SALT, WHEAT GERM, MALTED BARLEY FLOUR, SODIUM STEAROYL LACTYLATE, DRY SOURDOUGH OF RYE (RYE FLOUR, YEAST, BACTERIAL CULTURE), WHEAT GLUTEN, DATEM, CALCIUM CARBONATE, CANOLA AND/OR SOYBEAN OIL, ASCORBIC ACID, ACESULFAME POTASSIUM, ENZYME, DEXTROSE), HANS JURGEN PICKLE SPEARS (FRESH CUCUMBERS, WATER, VINEGAR, SALT, CONTAINS LESS THAN 2% OF CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVOR, POLYSORBATE 80, TURMERIC EXTRACT {COLOR}).
Imported Virgin Sunflower Oil
Serving size 14.0 Gg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PURE SUNFLOWER OIL.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Roasted Turkey Breast
Minerals
Imported Virgin Sunflo...
No significant vitamin or mineral data available
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Roasted Turkey Breast
Imported Virgin Sunflower Oil
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Roasted Turkey Breast Tags
Imported Virgin Sunflower Oil Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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