Sharp American Pasteurized Process Cheese Food Singles has less impact on blood sugar than Red Velvet Sweet Bites Of Red Velvet Bread With Caramel Cinnamon Topping And Cream Cheese Frosting Sweet Treats
Red Velvet Sweet Bites Of Red Velvet Bread With Caramel Cinnamon Topping And Cream Cheese Frosting Sweet Treats
Sharp American Pasteurized Process Cheese Food Singles
Red Velvet Sweet Bites Of Red Velvet Bread With Caramel Cinnamon Topping And Cream Cheese Frosting Sweet Treats
Sharp American Pasteurized Process Cheese Food Singles
Comparing Key Nutrients
| Nutrient | Red Velvet S... | Sharp Americ... |
|---|---|---|
| Carbs | 30.0g | 2.0g |
| Sugars | 14.0g | 1.0g |
| Fiber | 1.0g | 0.0g |
| Protein | 3.0g | 4.0g |
| Fat | 6.0g | 5.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Red Velvet Sweet Bites Of Red Velvet Bread With Caramel Cinnamon Topping And Cream Cheese Frosting Sweet Treats
Serving size 56.0 Gg
% Daily Value*
* 15.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, UNSALTED BUTTER (PASTEURIZED CREAM), CORN SYRUP, LIQUID AND HYDROGENATED SOYBEAN OIL, NONFAT DRY MILK, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CULTURES, SALT, XANTHAN GUM AND/OR GUAR GUM AND/OR LOCUST BEAN GUM), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, WHEY SOLIDS [A MILK DERIVATIVE], SOY LECITHIN, TO PRESERVE FRESHNESS [SODIUM BENZOATE], NATURAL FLAVOR, VITAMIN A PALMITATE ADDED), HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF: BUTTER (CREAM, SALT), CINNAMON, COCOA POWDER, YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), CREAM, SALT, CORN SYRUP SOLIDS, RED FOOD COLOR (FD&C RED NO. 40, CITRIC ACID, SODIUM BENZOATE, WATER), POTASSIUM SORBATE (PRESERVATIVE), SKIM MILK POWDER, SOYBEAN OIL, OAT FIBER, WHEAT FLOUR, XANTHAN GUM, BETA CAROTENE (COLOR), ARTIFICIAL FLAVOR, GUAR GUM, LACTIC ACID, CELLULOSE GUM, ARTIFICIAL COLOR (YELLOW #5), MODIFIED CORNSTARCH, MOLASSES, CALCIUM SULFATE, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, VEGETABLE MONO AND DIGLYCERIDES, SODIUM ALGINATE, MONO AND DIGLYCERIDES, SODIUM BICARBONATE, ENZYMES, NATURAL AND ARTIFICIAL FLAVOR, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, YEAST, CARAMEL COLOR, VITAMIN A PALMITATE, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
Sharp American Pasteurized Process Cheese Food Singles
Serving size 21.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CULTURED MILK AND SKIM MILK, WATER, WHEY, SODIUM CITRATE, CREAM, SALT, CITRIC ACID, SORBIC ACID (PRESERVATIVE), COLOR ADDED, SODIUM PHOSPHATE, ENZYMES, LACTIC ACID.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Red Velvet Sweet Bites...
Vitamins
Minerals
Sharp American Pasteur...
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Red Velvet Sweet Bites Of R...
Sharp American Pasteurized ...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Red Velvet Sweet Bites Of Red Velvet Bread With Caramel Cinnamon Topping And Cream Cheese Frosting Sweet Treats Tags
Sharp American Pasteurized Process Cheese Food Singles Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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