Blood Sugar Impact of Entenmann's, Fruit Cake
Entenmann's, Fruit Cake has a BSI score of 110.8, indicating high blood sugar impact. Contains 58.8g carbs, 2.2g fiber, 3.7g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 136.0g servingEntenmann's, fruit cake contains 80.0g of carbs, 53.0g of sugar, 5.0g of protein, 23.0g of fat, and 3.0g of fiber per 136.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 80.0g |
| Sugars | 53.0g |
| Fiber | 3.0g |
| Protein | 5.0g |
| Fat | 23.0g |
Estimated Blood Sugar Response
Entenmann's, fruit cake contains 58.8g of carbs, 39.0g of sugar, and 2.2g of fiber per 136.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 136.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 24.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
GLACE FRUIT [HIGH FRUCTOSE CORN SYRUP, SUGAR, CORN SYRUP, CHERRIES, PINEAPPLE, LEMON PEEL, ORANGE PEEL, WATER, CITRIC ACID, ARTIFICIAL FLAVOR, RED 40, YELLOW 5, BLUE 1, YELLOW 6, SODIUM BENZOATE (PRESERVATIVE), CALCIUM CHLORIDE, SULFITING AGENTS (PRESERVATIVE)], RAISINS (COATED WITH PALM OIL, COTTONSEED AND/OR SUNFLOWER OIL), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PECANS (NUTS), EGGS, PALM AND SOYBEAN AND/OR CANOLA OIL SHORTENING, SUGAR, WATER, INVERT SUGAR, HONEY, NATURAL AND ARTIFICIAL FLAVOR, CORN SYRUP SOLIDS, SPICES, TAPIOCA DEXTRIN, SALT, POLYSORBATE 60, SOY LECITHIN, SODIUM PROPIONATE (PRESERVATIVE), SORBITAN MONOSTEARATE, MONO- AND DIGLYCERIDES, MODIFIED CORNSTARCH, CARBOXYMETHYLCELLULOSE, PHOSPHORIC ACID, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID.
How People Feel
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Vitamins & Minerals
Minerals
Compare this against
| Ingredient Type | Found In This Product |
|---|---|
|
🌿
Natural
|
CHEESE
CREAM
EGG
MILK
SALT
SEA SALT
|
|
🧪
Preservative
|
CITRIC ACID
LACTIC ACID
VINEGAR
BENZOATE*
PRESERVATIVE*
SORBATE*
|
Food Tags
These tags help categorize Entenmann's, Fruit Cake based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Ingredient Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Entenmann's, Fruit Cake is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 100.0.
Entenmann's, Fruit Cake has a Blood Sugar Impact (BSI) score of 100.0. Lower scores indicate less impact on blood glucose levels.
Entenmann's, Fruit Cake contains 58.8g carbs, 39.0g sugars, 2.2g fiber, and 3.7g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Entenmann's, Fruit Cake into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Entenmann's, Fruit Cake compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.